10.0
Average
Alain Ducasse
30 of 191 bars
10.0
Average
Belyzium
Salz Tabu 83 %
10.0
Average
Plaq
Gran Yapatera Piura, Perou 84 %
9.8
Average
Barre Clandestine
Santa Marta 73% Columbie
9.8
Average
Coco X Haru
Indonesia 70 Mild Non Sugar
9.5
Average
Artisan Palet D'or
Vietnam 72 % Bean 2 Bar
9.5
Average
Belyzium
83 % Maya Chilly Tabu
9.5
Average
Menakao
Madagascar 80 % Dark Chocolate
9.5
Average
Plaq
Belize 84 % Maya Mountain
9.5
Average
Plaq
Kamili 74 % Mogoro Tanzanie
9.5
Average
Pralus
Fortissima Madagascar Criollo 80 %
9.3
Average
Fresco Chocolate
70 % Pure Chocolate Öko Caribe Medium Roast
9.3
Average
Raaka
Banana Foster unroasted dark chocolate
9.3
Average
Zotter
Labooko Milchschokolade 80 % Kakao 20 % Milch Super Dark Ohne Zucker
9.0
Average
Alain Ducasse
Iles Solomon Trinitario 75 %
9.0
Average
Alain Ducasse
Iles St-Vincente & Grendadines
9.0
Average
Alain Ducasse
Philippines Trinitario 75 %
9.0
Average
Artisan Palet D'or
Cuba 72 %
9.0
Average
Dandelion Chocolate
70 % Hacienda Azul Costa Rica 2016 Harvest
9.0
Average
Domori
Criollo 80 % Dark Chocolate
9.0
Average
Ethiquable
Madagascar 85 % Kakao Grand Cu Sambirano
9.0
Average
Ethiquable
Peru 70 % Mild Und Blumig
9.0
Average
Green To Bar
Peru 73 % Nativo Blanco
9.0
Average
Hussel
Iara Chocolat Grand Cru De Planation Ecuador Arriba 82 %
9.0
Average
Kankel Cacao
India Amazonian Criollo 75 %
9.0
Average
Kankel Cacao
Peru Criollo 75 % Crafted By Juan Angel Rodrigalvarez Region Chuao, Titicaca Lakes
9.0
Average
Komma Chocolate
Belize 71 %
9.0
Average
Leonie Corentin
Belize 75 %
9.0
Average
LOT
CHOCOLATE 70% ROASTED BUTTER CAYALI, PERÚ
9.0
Average
Madecasse
Madagascar 80 % Heirloom Chocolate Pure Dark
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